Our Menu
Authentic Indian flavours Crafted with Traditional Spices
Cashew Onion Pakora
£7.99
Chicken 65 (Boneless)
£8.99
Ammachi Chicken Fry (Bone)
£7.99
Chilli Chicken Dry (Boneless)
£9.49
Gobi Manchurian (Dry)
£8.99
Pal Konch (Prawns)
£11.99
Fish Tawa Fry
As per size
Hot & Sour Chicken Soup
£4.99
Hot & Sour Veg Soup
£3.99
Thattukada Omelette (egg)
Fresh eggs with finely chopped onion, green chillies and spices capturing Kerala roadside flavours
Egg Nest Appam (egg)
Soft spongy appam with perfectly cooked egg nestled in the centre, sprinkled with salt and pepper.
Kappa Biriyani (mustard)
Flavourful biriyani made with tender tapioca (kappa) and spiced beef blending traditional Kerala spices.
Egg Chaat (egg)
Boiled eggs sliced and topped with finely chopped onions, tomato and cilantro.
Combo of the Day
Please ask for allergen information.
Kothu Porotta
Flaky porotta chopped & stir-fried with onions, vegetables, aromatic spices & your choice of meat.)
Kizhi Porotta
Flaky porotta wrapped in banana leaf & served with flavourful curry, onions,spices & your choice of meat.
Spice Coast Biriyani
Fragrant Kaima rice, slow-cooked with aromatic spices & layered with rich, flavourful ingredients.
Fish Biriyani
As per size
Kizhi Biriyani
Aromatic biriyani wrapped & slow-cooked in a banana leaf for a rich, traditional flavour.
Ghee Rice
Fragrant kaima rice cooked with ghee & mild aromatic spices.
Plain Rice
Steamed basmati rice, light & fluffy.
Pulao Rice
Long-grain basmati rice sautéed with a medley of vegetables.
Kappa
A traditional Kerala dish of boiled tapioca, seasoned with aromatic spices.
Palappam
Soft, lacy rice pancakes with a light & fluffy centre.
Butter Naan
Soft, lacy rice pancakes with a light & fluffy centre.
Chappathi
Soft whole wheat flatbread, freshly cooked on a griddle.
Kerala Porotta (egg, gluten, dairy)
Hand-rolled layered flatbread, handcrafted & cooked on a hot tawa
Kallappam
Soft, round rice pancake made from fermented rice batter & coconut
Chips
Crispy, golden & perfectly crunchy outside, tender inside. Ideal snack or side dish.
Spice Coast Fried Rice
Our chef special stir fried rice with a colourful assortment of vegetables and protein of your choice.
Noodles
Our chef special stir fried noodles with a colourful assortment of vegetables and protein of your choice.
Paneer Butter Masala (dairy, nuts)
Grilled paneer simmered in a creamy tomato-based gravy infused with spices.
Kerala Veg Kuruma (dairy, nuts)
Fresh vegetables delicately spiced and cooked in creamy coconut milk base.
Gobi Manchurian (Semi-gravy) (gluten, soy, sesame)
Golden fried cauliflower florets stir fried in tangy soy based sauce with onions and peppers.
Fish Molley (fish)
Tender fish fillets simmered in luxurious coconut milk gravy with spices.
Fish Mulakittathu (fish, mustard)
Classic Kerala style fish curry simmered in spicy tangy sauce.
Chilli Chicken (gluten, soy, celery)
Fried boneless chicken tossed in semi gravy chilli sauce with bell peppers and onion.
Kerala Chicken Roast
Bone-in chicken marinated in aromatic spices, shallow fried and simmered in rich masala with coconut milk.
Chilli Paneer (dairy, gluten, soy)
Fried Indian cottage cheese tossed in semi-gravy chilli sauce with bell peppers and onion.
Chilli Gobi (Semi-gravy) (gluten, soy, sesame)
Crispy cauliflower florets tossed in spicy tangy sauce with onions, capsicum and garlic.
Egg Roast (egg)
Hard-boiled eggs sautéed in fragrant spicy tomato-based gravy infused with aromatic spices.
Prawns Roast Curry (crustaceans, mustard)
Succulent prawns roasted in spicy South Indian gravy with curry leaves and mustard seeds.
Chicken Manchurian (gluten, soy, celery)
Fried boneless chicken tossed in semi gravy Manchurian sauce with bell peppers and onion.
Butter Chicken (dairy, nuts)
Boneless chicken pieces simmered in rich velvety tomato-based gravy with butter and cream.
Chicken Kuruma (dairy, nuts)
Boneless chicken delicately spiced and cooked in creamy coconut milk base.
Mini Rocket Dosa (Tues–Thurs Only) (mustard, dairy)
Mini dosa crafted to resemble tiny rockets, with a crispy exterior and soft flavourful interior. Served with sambar & chutney (Mon–Wed).
Paneer Butter Masala with Rice (nuts, dairy)
Grilled paneer simmered in a luscious, cream tomato-based gravy served with rice.
Butter Chicken with Kerala Porotta (nuts, gluten, dairy, egg)
Tender pieces of chicken marinated in a creamy blend of spices, grilled to perfection, and simmered in a rich tomato-based gravy with butter and cream. Served with soft flaky layered bread.
Chicken Nuggets with Fries (soy, gluten)
£5.99
Payasam of the Day (8 oz)
£3.99
Gulab Jamun with Ice Cream
£4.49
South Indian Coffee
£2.49
Special Lime Juice (Mint & Ginger)
£3.49
Coca Cola / Coke Zero (Can)
£1.49
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